For UAE F&B

I price my menu on gut feel and have no idea which dishes actually make money.

Know the true cost of every plate you serve.

From a single café to a multi-outlet brand — take orders, cost recipes, track wastage, and see real profit per dish and per branch, all in one place.

Per-dish

profit

Live

ingredient stock

All outlets

one view

POS
JBR Branch — Cashier: Ahmad
Order #4821

Products

iPhone 15

AED 3,299

AirPods Pro

AED 899

USB-C Cable

AED 79

Screen Guard

AED 49

MacBook Air

AED 4,899

Apple Watch

AED 1,549

Cart

iPhone 15 128GB

Qty: 1

AED 3,299

AirPods Pro 2nd Gen

Qty: 2

AED 1,798

USB-C Cable 2m

Qty: 1

AED 79

SubtotalAED 5,176
VAT (5%)AED 258.80
TotalAED 5,434.80

A day in your business

The old way vs Tallium

Flip between how it runs today and how it feels on Tallium.

With Tallium

  • Every dish costed against live ingredient prices
  • Low-margin items flagged automatically
  • Wastage and comps tracked and cross-checked
  • Counter and table POS that posts to your books
  • A master 360° view of every outlet

Sound familiar?

The daily headaches we remove

You don't know which dishes make money

Menu prices are set by gut feel. Ingredient costs creep up and your margins quietly disappear.

Wastage and theft go unseen

Stock walks out the back door, portions drift, and free staff meals never get counted.

Multiple outlets, zero overview

Each branch reports differently. Consolidating sales and costs for the week is a spreadsheet nightmare.

How Tallium helps

The exact modules that fix each

Built around the way your restaurants & cafés actually works — on one ledger.

POS

Counter & table service

Fast order entry, modifiers, split bills and quick payments — built for the rush, works offline if the wifi drops.

Recipe costing

Cost every recipe

Link dishes to ingredients. As supplier prices change, Tallium recalculates your food cost and flags low-margin items.

Loss prevention

Catch wastage & shrinkage

Cross-check ingredient usage against sales. Unusual voids, comps, and stock gaps get flagged before they hurt.

Table & counter POS Recipe / ingredient costing Wastage & comp tracking Multi-outlet 360° view

What it's worth

Put a number on it

Drag the slider to see the impact on a business like yours.

What does food-cost visibility save?

Even a couple of points of food cost recovered is real money.

AED 120,000

Recovered at ~2%

AED 2,400

Per year

AED 28,800

Low-margin dishes

Flagged

Try it yourself

A hands-on demo

Interact with a working preview — no signup needed.

Tallium · POS · Café

Tap to add

Cart

Tap a product to ring up a sale

SubtotalAED 0.00
VAT (5%)AED 0.00
TotalAED 0.00

Posts to ledger, stock & VAT automatically

Proof

Real outcomes

Per-dish

margin, visible

~2%

food cost recovered

1 screen

all outlets

The 360° dashboard for our four restaurants is incredible. The anti-theft alerts caught an issue we'd have missed for months.

PN

Priya Nair

Finance Director, Spice Route · Abu Dhabi

Sample testimonial for illustration.

FTA-ready

Compliant formats & audit trail

Bank-grade security

AES-256 · TLS 1.3

UAE-region hosting

Data-residency options

Your toolkit

The modules that power it

Each one runs on the same ledger — explore them in depth.

Your perfect fit

Start on Growth

Growth covers POS, inventory, multi-location and loss-prevention essentials — ideal for cafés and growing F&B brands.

AED 149/mo

No credit card required · Cancel anytime

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